You are reading

Man Wanted For Dutch Kills Slashing Sunday

Suspect wanted in connection to slashing (NYPD) and Google

March 31, 2020 By Michael Dorgan

The police have released footage of a man wanted in connection to the slashing of an individual in Dutch Kills Sunday.

On March 29, at around 4:40 p.m., the suspect–along with another man– approached the victim who was walking near the corner of 40 Avenue and 22 Street, according to police.

The suspect then slashed the 34-year-old man in the hand, police said.

Anyone with information in regard to this incident is asked to call the NYPD’s Crime Stoppers Hotline at 1-800-577-TIPS (8477) or for Spanish, 1-888-57-PISTA (74782). The public can also submit their tips by logging onto the CrimeStoppers website at WWW.NYPDCRIMESTOPPERS.COM, on Twitter @NYPDTips.

email the author:


Click for Comments 
Jack Sparrow

If the police cannot protect the citizens, it’s time for a legislation to allow free sale of guns in NYC.

Agreed, he should have had easy access to a gun

I’m not sure why you want criminals like him to have guns but ok

Jack Sparrow

At least it will be his gun against mine or many others. Then we’ll see who will want to take on this gamble.


Leave a Comment
Reply to this Comment

All comments are subject to moderation before being posted.

This site is protected by reCAPTCHA and the Google Privacy Policy and Terms of Service apply.

Recent News

Preserving Tradition, Embracing Innovation: A Journey through Katz’s Delicatessen

May. 22, 2024 by Jill Carvajal

In this episode of Schneps Connects, we delve into the captivating history and enduring legacy of Katz’s Delicatessen, a cherished institution in New York City since 1888. Jake Dell, the fifth-generation custodian of Katz’s, joins us to recount the deli’s evolution amidst the ever-changing landscape of NYC. From its iconic “Send a Salami to Your Boy in the Army” campaign to the traditional ticket system, Jake shares insights into the family business and invaluable lessons for entrepreneurs, especially in the demanding restaurant industry of NYC. He unveils some of Katz’s secrets, including the meticulous pastrami-making process that sets them apart, and discusses the enduring allure that keeps customers lining up daily. From expanding catering services to international shipping, Jake reflects on the milestones and challenges of running Katz’s, highlighting his proudest achievements and future aspirations. With a nod to its celebrity following and film appearances, Jake offers a glimpse into the deli’s cultural impact and what lies ahead for this beloved New York institution.